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The Environmental Working Group's 2011 "Dirty Dozen" and "Clean Fifteen" lists can be found at: http://www.ewg.org/foodnews/summary/
The Shopper's Guide to Pesticide in Produce will help you determine which fruits and vegetables have the most pesticide residues and are the most important to buy organic. You can lower your pesticide intake substantially by avoiding the 12 most contaminated fruits and vegetables and eating the least contaminated produce.
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